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Paulée d'Anjou 2026 14th edition

Immerse yourself in the heart of lands shaped by rock, rivers and people, the cradle of the Paulée d'Anjou. Free tastings, masterclasses and conferences will punctuate the day, with excursions to the great terroirs (Aubance, Bonnezeaux, Quarts de Chaume, Savennières).

 

Guest of honour: Xavier Thuizat, MOF Sommelier.

The event concludes with a gala dinner prepared by three chefs from Angers.

 

For professionals only.

Day package (without meals)

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This plan provides access to:

  • Free tasting

  • The conferences

*Masterclasses and excursions require additional registration

Day package + lunch

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This plan provides access to:

  • Free tasting

  • The conferences

  • Lunch

*Masterclasses and excursions require additional registration

Package including daytime lunch and gala dinner

This plan provides access to:

  • Free tasting

  • The conferences

  • Lunch

  • The gala dinner

*Masterclasses and excursions require additional registration

excursions

Take part in our exclusive excursions, designed to extend the Paulée experience.

Between heritage, landscapes and encounters, each outing invites you to discover all the richness of the territory.

Priorat and Coteaux du layon: what water culture?

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Water management represents a major challenge for the years to come.

During this remote conference, discover some of the levers available to winegrowers.

Savennières: Hillsides and valleys, estates and castles.

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Accompanied by the winemakers of Savennières, explore the iconic vineyards of Anjou.

Bonnezeaux: landscapes, rocks and wines, a natural and human dynamic!

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Where the limestone of Anjou Blanc encroaches upon the schist of Anjou Noir, explore the work of the winemakers of this unique appellation. {departure from Angers in a Volkswagen camper van}

Thatch and quarter of thatch - Shaping of the unique Loire crus by Ronceray!

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Immerse yourself in 1000 years of history around Ronceray Abbey, following in the footsteps of the first shaping of the surrounding vineyard.

Aubance - Between Anjou Noir and Anjou Blanc: landscape interpretation and tasting.*

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*Geo-sensory! On the edge of the Armorican schist, uncover the geological history of the banks of the Aubance and savor the subtle tactile qualities of schist and limestone. {Departure from Angers in a Volkswagen Combi}

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